What a 95-Year-Old Chinese Doctor Drinks Daily for a Healthy Liver and Gut – Carrots, Garlic, and Tomatoes Explained

  • May stimulate enzymes that remove toxins from the body
  • Reduces harmful bacteria while supporting beneficial strains in the gut
  • May reduce bloating and aid digestion

Scientific Perspective

A 2020 review in Nutrition Reviews concluded that garlic can support liver function, regulate lipid levels, and improve overall metabolic health.

Practical Uses

  • Mince raw garlic and let it sit for 10 minutes before cooking
  • Mix into salad dressings, soups, or marinades
  • Blend a small clove into fresh vegetable juice

Tomatoes: Juicy and Rich in Antioxidants

Tomatoes are a hydration-rich food and a powerhouse of lycopene, a plant compound with strong antioxidant effects.

Digestive and Liver-Supporting Properties

 

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