4. Antimicrobial & Antifungal Properties
- Lab studies show clove extract can inhibit:
- Bacteria (including E. coli and Staph)
- Fungi (like Candida albicans)
- Viruses (in controlled settings)
- Makes it useful in natural oral care and food preservation
5. May Help Regulate Blood Sugar
- Animal and test-tube studies suggest clove extract can:
- Improve insulin sensitivity
- Lower blood glucose levels
- Contains nigericin, a compound that may help cells absorb sugar more effectively
🔬 Human trials are limited — but promising for metabolic health.
