This recipe for Paula Deen’s 5-Minute Fudge lives up to its name, offering a fast and simple way to create a rich and chocolatey fudge. With just a few ingredients and minimal cooking time, you can have a delicious homemade fudge ready to cool in no time.
Ingredients:
| Ingredient | Quantity |
|---|---|
| White sugar | 1 and ⅔ cups |
| Evaporated milk | 2/3 cup |
| Unsalted butter | 1 tablespoon |
| Salt | ½ teaspoon |
| Milk chocolate chips | 1 (6 ounce) package |
| Large marshmallows | 16 |
| Pure vanilla extract | 1 teaspoon |
| Chopped nuts | 1 cup |
Instructions:
