One-Pot Creamy Beef and Garlic Butter Pasta

Go Fresh: Fresh Parmesan melts smoother than pre-grated.
Switch It Up: Try turkey, sausage, or plant-based ground meat.
Boost the Veggies: Add spinach, mushrooms, or peppers for color and nutrients.
Save for Later: Store leftovers in an airtight container for up to 3 days. Reheat gently with a splash of cream or milk to revive the sauce.