For the Cup of the Present:
1 cup matcha or green tea
1 tsp lemon juice
A few mint leaves
Optional: edible flower for garnish
For the Cup of the Future:
1 cup butterfly pea flower tea (or any herbal blue/purple tea)
1 tsp lavender syrup (or agave syrup)
Splash of tonic water (to change the color and surprise the senses)
Optional: star anise or clove for aroma
Preparation:
Brew each tea individually, following the instructions on the packaging or using freshly steeped herbs.
For each cup:
Combine the tea with its unique add-ins.
Stir gently and let the aroma rise before sipping.
Serve each in a different cup or mug that visually contrasts to create a thematic experience (e.g., vintage, modern, and futuristic designs).
Arrange the three cups in front of you.