Most Kidney Patients think they’re eating low-salt

⚠️ 5. Instant noodles

Flavour powders = pure salt.

⚠️ 6. Cheese slices

High salt + phosphorus.

⚠️ 7. Ready-to-eat soups

Most contain 800–1200 mg sodium per bowl.

⚠️ 8. Chips, mixture, salted snacks

Worst offenders for BP & fluid retention.

⚠️ 9. Frozen foods (nuggets, patties, fries)

Preserved with salt-heavy brines.

⚠️ 10. Restaurant food

Usually double or triple the sodium you expect.

💚 Kidney Patients should eat home-cooked, low-salt meals and avoid packaged foods as much as possible