Chicken Parmesan Grilled Cheese Sandwich

1. Prepare the Chicken:
   • If using plain grilled chicken, slice it thinly.
   • For extra flavor, you can lightly pan-fry the chicken with a bit of oil, Italian seasoning, and garlic powder.
3. Assemble the Sandwich:
   • Spread marinara sauce on one side of each bread slice.
   • Layer mozzarella, chicken slices, more marinara, Parmesan, and then more mozzarella on top.
   • Close the sandwich with the second slice of bread.
5. Butter the Bread:
   • Mix butter with Italian seasoning (and garlic powder if using).
   • Spread it on the outside of both slices of bread.
7. Cook the Sandwich:
   • Heat a nonstick skillet over medium heat.
   • Place the sandwich in the pan and cook 3–4 minutes per side until golden brown and the cheese is fully melted.
   • Press down slightly with a spatula to help the sandwich crisp evenly.
9. Serve:
   • Cut the sandwich in half, garnish with fresh basil or parsley if desired, and enjoy while hot.

If you want, I can also give you a crispy breaded chicken version for a more classic Chicken Parmesan taste. Would you like me to add that?