๐โจ Parmesan Lemon Chicken
Crispy on the outside, juicy on the inside โ this golden chicken is coated in Parmesan, pan-seared to perfection, then finished in a rich, garlicky lemon cream sauce thatโs bright, tangy, and full of flavor! ๐๐ฅ
Quick. Elegant. Absolutely addictive. ๐๐๐ง
๐งพ Ingredients:
- 6 boneless, skinless chicken cutlets (about 1 ยฝ lbs)
- Salt and freshly ground black pepper, to taste
- 3 tablespoons all-purpose flour
- 2 tablespoons grated Parmesan cheese (for coating)
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 3 garlic cloves, minced
- 1/4 cup dry white wine or low-sodium chicken broth
- 1 tablespoon fresh lemon juice ๐
- 2 tablespoons heavy cream
- 2 tablespoons finely grated Parmesan cheese (for sauce)
- Fresh chopped parsley, for garnish ๐ฟ
- Lemon slices, for serving (optional)
